European Seafood Summer Wine Dinner
July 27 2022 | 6:30 PM - 8:30 PM327 Newbury St, Boston 02115
Seafood summer wine pairing, join us for wine and seafood experience, we have carefully curated some unique European white wines that pair perfectly with the seafood of New England summer availability.
From the mountains of Austria to the Sicilians islands, join us for a perfect seafood wine pairing dinner with Chef Kyle at Sonsie.
Four Coursed Tasting Menu
1st Course
Gruner Veltliner, Brandl, Kamptal Austria 2019
Per Se “Oysters and Pearls”
Sabayon" of Pearl Tapioca with Martha’s Vineyard Oysters and Regiis Ova White Sturgeon Caviar*
2nd Course
Pecorino, Colline Pescaresi, Abruzzo Italy 2020
Pea Leaf Chittara
Littleneck Clams, Piennolo Tomatoes, Bottarga, Meyer Lemon Breadcrumbs, Chive Blossoms
3rd Course
Albarino, Lanzier, Rias Baixas Spain 2015
Roasted Maine Lobster
Old Bay Zabaglione, Baby Corn Bisque, Chanterelle Mushrooms, Blue Mussels, Bronze Fennel
4th Course
Passito di Malvasia, Hauner, Sicily Italy 2020
Apricot Upside Down Cake
Olive Oil Cake, Whipped Creme Fraiche, Almond, Crushed Amaretti Cookies